Easy Beef and Ravioli Bake
Easy Beef and Ravioli Bake
Ingredients :
1 lb frozen cheese ravioli
1 24 oz. jar marinara or spaghetti sauce
1 lb. ground beef
1 tsp. dried basil
1 T. minced garlic
1/2 tsp. dried parsley
8 oz. shredded mozzarella cheese
1/4 C. parmesan cheese
Directions :
Brown ground beef and drain, add in 1 C. of the pasta sauce, garlic and basil. Remove from heat and set aside.
Bring a large pot of water to a boil and cook ravioli according to pkg. directions. Drain and return to pot and add in remaining pasta sauce. Stir to combine.
Spray a casserole dish with cooking spray and layer 1/2 of the ravioli in the bottom.
Top with all the beef mixture and spread around.
Top with 1/2 of the mozzarella cheese and 1/2 of the Parmesan cheese.
Layer the remaining ravioli on top and top with remaining cheeses.
Bake at 350 degrees for 20 minutes
Turn on the broiler and broil for 2 minutes or until top is browned a bit
Serve and enjoy!
1 lb frozen cheese ravioli
1 24 oz. jar marinara or spaghetti sauce
1 lb. ground beef
1 tsp. dried basil
1 T. minced garlic
1/2 tsp. dried parsley
8 oz. shredded mozzarella cheese
1/4 C. parmesan cheese
Brown ground beef and drain, add in 1 C. of the pasta sauce, garlic and basil. Remove from heat and set aside.
Bring a large pot of water to a boil and cook ravioli according to pkg. directions. Drain and return to pot and add in remaining pasta sauce. Stir to combine.
Spray a casserole dish with cooking spray and layer 1/2 of the ravioli in the bottom.
Top with all the beef mixture and spread around.
Top with 1/2 of the mozzarella cheese and 1/2 of the Parmesan cheese.
Layer the remaining ravioli on top and top with remaining cheeses.
Bake at 350 degrees for 20 minutes
Turn on the broiler and broil for 2 minutes or until top is browned a bit
Serve and enjoy!
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