Crescent Breakfast Casserole
Crescent Breakfast Casserole
Ingredients
8 oz. Crescent rolls8-10 slices of bacon, crumbled or sausage6-8 eggs2 cups shredded cheese (jack, cheddar, colby, whichever you like)2-3 tbsp. milksalt and pepper to tastecooking spray Directions
First step : Preheat oven to 400 degrees &prepare either 13×9 or 11×9 baking dish with cooking spray. (use about 6 eggs for the smaller pan &about 8 for the larger pan)Second step : Line the dish with unrolled crescent rolls, letting it come up the sides a bit. Press the seams together.Third step : Layer the crumbled bacon or sausage &cheese over the crescent rolls. Beat eggs with milk, salt &pepper &pour over bacon &cheese.Step 4 : Bake about 25-30 mins or until center is set. Let cool for a few mins. Serve and enjoy!
Crescent Breakfast Casserole
Ingredients
8 oz. Crescent rolls
8-10 slices of bacon, crumbled or sausage
6-8 eggs
2 cups shredded cheese (jack, cheddar, colby, whichever you like)
2-3 tbsp. milk
salt and pepper to taste
cooking spray
Directions
First step : Preheat oven to 400 degrees &prepare either 13×9 or 11×9 baking dish with cooking spray. (use about 6 eggs for the smaller pan &about 8 for the larger pan)
Second step : Line the dish with unrolled crescent rolls, letting it come up the sides a bit. Press the seams together.
Third step : Layer the crumbled bacon or sausage &cheese over the crescent rolls. Beat eggs with milk, salt &pepper &pour over bacon &cheese.
Step 4 : Bake about 25-30 mins or until center is set. Let cool for a few mins.
Serve and enjoy!
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