Loaded Baked Potato Salad
Loaded Baked Potato Salad Ingredients :
4 large russet potatoes1/2 cup mayonnaise1/2 cup sour cream1/2 cup shredded extra sharp cheddar4 tbsp stone ground or yellow mustard (to taste)1/4 cup chopped chives, divided8 strips thick cut bacon, cooked crisp and choppedSalt and fresh cracked black pepper Directions :In a medium bowl whisk together the mayonnaise, sour cream, and mustard until well mixed. Add 3/4 of the chopped chives along with some salt and pepper. Whisk to mix. Fold in the cheese and bacon (reserve some bacon for a garnish). Cover and chill for thirty minutes.Peel and cube the potatoes into 1/2? pieces. Cook the potatoes in salted water until fork tender. Drain and cool slightly. Fold the cooked potatoes into the chilled dressing. Garnish with the remaining chives.
Ingredients :
Directions :
4 large russet potatoes
1/2 cup mayonnaise
1/2 cup sour cream
1/2 cup shredded extra sharp cheddar
4 tbsp stone ground or yellow mustard (to taste)
1/4 cup chopped chives, divided
8 strips thick cut bacon, cooked crisp and chopped
Salt and fresh cracked black pepper
In a medium bowl whisk together the mayonnaise, sour cream, and mustard until well mixed. Add 3/4 of the chopped chives along with some salt and pepper. Whisk to mix. Fold in the cheese and bacon (reserve some bacon for a garnish). Cover and chill for thirty minutes.
Peel and cube the potatoes into 1/2? pieces. Cook the potatoes in salted water until fork tender. Drain and cool slightly. Fold the cooked potatoes into the chilled dressing. Garnish with the remaining chives.
Open Next To Continue Reading...
SHARE ON FACEBOOK
0 Comments