5-Minute Microwave Cheesecake
5-Minute Microwave Cheesecake
Ingredients
- Crust:
- 1 3/4 cups (7 1/2 oz/210g) graham cracker crumbs
- 8 tablespoons (4oz/120g) butter, meltedFilling:
- 1 cup (8oz/240g) cream cheese, room temperature
- 3/4 cup (6oz/180g) sugar
- 2 teaspoons vanilla extract
- 2/3 cup (5floz/150ml) cream
- 2 eggs* , room temperature
- Microwave Safe Mold
Instructions
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