Homemade Mozzarella Sticks with String Cheese
Homemade Mozzarella Sticks with String Cheese
Ingredients :
16oz String Cheese
1½ cups Italian breadcrumbs
2 eggs
2 tbsp Milk
Oil for frying
Marinara for dipping
Directions :
Fill skillet with a couple inches of oil and heat to 365 degrees.
Whisk together milk and egg in a bowl.
Add breadcrumbs to a separate bowl.
Dip string cheese in egg, then breadcrumbs, then egg again and breadcrumbs again.
Deep fry in batches until crust is golden brown, about 1 minute.
Remove from fryer and let drain on a paper towel, then serve with marinara sauce.
Note:
The cheese will melt fast so don't worry about the short fry time. If you over fry it the cheese will be too melted and unruly.
Tip: To prevent the breadcrumbs from getting clumpy in the bowl I don't add the full amount right away. I keep adding fresh crumbs as I'm breading the sticks.
Serve and enjoy!
16oz String Cheese
1½ cups Italian breadcrumbs
2 eggs
2 tbsp Milk
Oil for frying
Marinara for dipping
Fill skillet with a couple inches of oil and heat to 365 degrees.
Whisk together milk and egg in a bowl.
Add breadcrumbs to a separate bowl.
Dip string cheese in egg, then breadcrumbs, then egg again and breadcrumbs again.
Deep fry in batches until crust is golden brown, about 1 minute.
Remove from fryer and let drain on a paper towel, then serve with marinara sauce.
Note:
The cheese will melt fast so don't worry about the short fry time. If you over fry it the cheese will be too melted and unruly.
Tip: To prevent the breadcrumbs from getting clumpy in the bowl I don't add the full amount right away. I keep adding fresh crumbs as I'm breading the sticks.
Serve and enjoy!
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