Cherry Fluff
Cherry Fluff
Ingredients : 1 8 oz container Cool Whip (I use lite)1 14 oz can sweetened condensed milk (I use fat-free)1 21 oz can cherry pie filling1 20 oz can crushed pineapple, well drained2 cups mini marshmallows1 cup shredded coconut (unsweetened or sweetened is fine)½ cup chopped pecans (optional)
Directions : Combine first four ingredients in a large bowl.Fold in remaining three ingredients.Refrigerate for one hour before serving.
1 8 oz container Cool Whip (I use lite)
1 14 oz can sweetened condensed milk (I use fat-free)
1 21 oz can cherry pie filling
1 20 oz can crushed pineapple, well drained
2 cups mini marshmallows
1 cup shredded coconut (unsweetened or sweetened is fine)
½ cup chopped pecans (optional)
Combine first four ingredients in a large bowl.
Fold in remaining three ingredients.
Refrigerate for one hour before serving.
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