SUPER MOIST CHOCOLATE CAKE

3. Prepared 2 round baking dish . Spread them with butter and sprinkle with flour to prevent the dough from sticking to the mold. Pour the prepared biscuit dough in equal parts into both skewers. Place in a preheated oven at 180 degrees and bake for about 30 minutes.

4. Prepare the cream while baking the biscuits. Put room temperature butter in a bowl and mix well. whisk. Pour the icing sugar, cocoa powder, milk and vanilla extract into the butter in small portions, stirring constantly. Beat everything weell until soft .

ENJOY !

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