Cheesecake factory red velvet cheesecake cake !
° 2 teaspoons gelatin
° 1/4 cup water
° 300gm of cream cheese
° 2 tablespoons of lemon
° 1/3 cup sugar
° 2 cups cream
° 1/2 cup powdered sugar
° 50g butter
° 1/4 cup cream
° 200g of cream cheese
° 1 tablespoon of lemon zest
° Grated white chocolate
* How to prepare
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