Cheesy Chicken Pasta Bake - Yummy Recipe

Cheesy Chicken Pasta Bake


Cheesy Chicken Pasta Bake
Ingredients :
1lb Pasta boiled to al dente, drained (Fusilli or Fettuccine work really well)
9 tablespoons butter
4 1/2 tablespoons flour
1 can (14.5 ounces) chicken broth
1/2 cup half-and-half
1 cup + 2 tablespoons grated Parmesan
1 cup + 2 tablespoons grated Mozzarella cheese
1 cup + 2 tablespoons grated sharp white cheddar cheese
10 ounces of cooked chicken breast, sliced or cubed, I like grilled chicken
More Parmesan cheese for topping
Directions :
Heat oven to 350. Spray baking dish, square 9x9 or oval dish, with cooking spray.
Cook pasta as directed and drain.
Melt butter in a saucepan over medium heat. Stir in flour. Gradually stir in broth. Heat to boiling, stirring constantly; reduce heat to low. Stir in white cheddar cheese, Mozzarella, Parmesan and half-and-half. Allow all cheese to melt and melt together while continuously stirring.
Once completely mixed together and cheese is melted, stir in chicken.
Add pasta to chicken mixture; toss gently to mix well. Spoon into baking dish. Sprinkle with cheese. Bake uncovered about 15-25 minutes or until hot in the center.
Serve and enjoy!

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