Strawberry Refrigerator CAKE
Ingredients :
Directions :
1 boxVanilla instant pudding
3Eggs
1 cupCarnation milk
1 boxDuncan Hines Strawberry cake mix
1/3 cupVegetable oil
1 packagesFrozen Strawberries in sugar
1 packagesCool Whip
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Preheat Oven 350
Do strawberry cake mix like the box EXCEPT DO NOT USE WATER..USE carnation milk
Spray Bundt pan with cooking spray pour batter in pan
Bake as directions on box for Bundt cake
ICING AND STRAWBERRY FILLING
Whip vanilla instant pudding mix as directions on box USE A WHISP
Once the mixture is too pudding consistency fold in cool whip let sit
Microwave frozen strawberries in sugar for one minute or you could let sit out night before once thawed blend in blender
Cake is done at this point take out oven let cool for 10 minutes. Poke holes in cake once cool pour strawberry blended mixture over cake. Let sink into holes.. Spread cool whip mixture on top.
Place in refrigerator for 5 Hours to set. Once hours pass ENJOY
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