Great Garlic Knots
Great Garlic Knots
Ingredients :
11 oz container refrigerated bread sticks, dough
1 egg, lightly beaten
1 tsp garlic powder
1 tbsp fresh rosemary, chopped
Directions :
Prep 5 min Cook 10 min Ready 15 min
Preheat oven to 375 degrees F (190 degrees C).
Tie the dough into 12 knots and place them onto a cookie sheet.
Brush the knots with the egg, and sprinkle the rosemary and garlic onto the knots.
Bake the knots according to the package directions.
Serve and enjoy!
11 oz container refrigerated bread sticks, dough
1 egg, lightly beaten
1 tsp garlic powder
1 tbsp fresh rosemary, chopped
Prep 5 min Cook 10 min Ready 15 min
Preheat oven to 375 degrees F (190 degrees C).
Tie the dough into 12 knots and place them onto a cookie sheet.
Brush the knots with the egg, and sprinkle the rosemary and garlic onto the knots.
Bake the knots according to the package directions.
Serve and enjoy!
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