4-INGREDIENT CHILI DOG CASSEROLE
4-INGREDIENT CHILI DOG CASSEROLE
Ingredients
2cans (15 oz. each) chili with beans5 OSCAR MAYER Wieners5 corn tortillas (6-inch)½ cup KRAFT Shredded Mild Cheddar Cheese
Directions Preheat oven to 425 degrees.Spread chili onto the bottom of an 8-inch square baking dish.Place 1 wiener on each tortilla; roll up. Place, seam sides down, over chili. Sprinkle with cheese; cover. (I totally forgot to cover mine, but they still turned out great.)Bake 25 minutes or until wieners are heated through and cheese is melted.
Ingredients
2cans (15 oz. each) chili with beans
5 OSCAR MAYER Wieners
5 corn tortillas (6-inch)
½ cup KRAFT Shredded Mild Cheddar Cheese
Preheat oven to 425 degrees.
Spread chili onto the bottom of an 8-inch square baking dish.
Place 1 wiener on each tortilla; roll up. Place, seam sides down, over chili. Sprinkle with cheese; cover. (I totally forgot to cover mine, but they still turned out great.)
Bake 25 minutes or until wieners are heated through and cheese is melted.
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