Scored Potatoes
Scored Potatoes
Ingredients :
4 Large Baking Potatoes
2 Tablespoons Butter, Melted, Divided
1/8 Teaspoon Paprika
1 Tablespoon Minced Parsley
Salt and Pepper to taste
Directions :
With a sharp knife, cut potatoes in half lengthwise. Slice each half widthwise six times, but not all the way through; fan potatoes slightly.
Place in a shallow baking dish. Brush potatoes with 1 tablespoon butter. Sprinkle with paprika, parsley, salt and pepper. Bake, uncovered, at 350° for 50 minutes or until tender. Drizzle with remaining butter.
Serve and enjoy!
4 Large Baking Potatoes
2 Tablespoons Butter, Melted, Divided
1/8 Teaspoon Paprika
1 Tablespoon Minced Parsley
Salt and Pepper to taste
With a sharp knife, cut potatoes in half lengthwise. Slice each half widthwise six times, but not all the way through; fan potatoes slightly.
Place in a shallow baking dish. Brush potatoes with 1 tablespoon butter. Sprinkle with paprika, parsley, salt and pepper. Bake, uncovered, at 350° for 50 minutes or until tender. Drizzle with remaining butter.
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