Baked Bacon Mac and Cheese
Baked Bacon Mac and Cheese
Ingredients :
1 lb Macaroni Noodles, cooked according to pkg directions
6 slices bacon, diced and fried till crisp. Drain.
3 T unsalted butter
3 T flour
2 c 2% milk
1 T dried onion flakes
1 tsp salt 1/2 tsp pepper
1/2 lb sharp cheddar cheese, shredded
1 c shredded colby-jack cheese
1 c shredded mozzarella
8 slices American cheese
Directions :
Melt butter in a medium saucepan and whisk in flour.
Cook for 1 minute over medium heat and slowly pour in milk, whisking continuously.
Stir in onion flakes and salt and pepper.
Bring to a boil, reduce heat, and simmer for 2 minutes.
Meanwhile, in a large bowl toss together shredded cheeses. Remove milk mixture from heat and stir in the American cheese and 1 heaping c of the mixed cheeses.
Mix chopped cooked bacon with remaining shredded cheeses.
Combine cooked pasta with the cheese sauce. Pour half into a buttered 3 quart baking dish.
Sprinkle with half of the bacon-cheese mixture.
Pour on the rest of the pasta and top with the last of the shredded cheese.
Bake at 350 for 20-30 minutes or until slightly bubbly and browned on top .
Let sit for 10 minutes before serving.
Serve and enjoy!
1 lb Macaroni Noodles, cooked according to pkg directions
6 slices bacon, diced and fried till crisp. Drain.
3 T unsalted butter
3 T flour
2 c 2% milk
1 T dried onion flakes
1 tsp salt 1/2 tsp pepper
1/2 lb sharp cheddar cheese, shredded
1 c shredded colby-jack cheese
1 c shredded mozzarella
8 slices American cheese
Melt butter in a medium saucepan and whisk in flour.
Cook for 1 minute over medium heat and slowly pour in milk, whisking continuously.
Stir in onion flakes and salt and pepper.
Bring to a boil, reduce heat, and simmer for 2 minutes.
Meanwhile, in a large bowl toss together shredded cheeses. Remove milk mixture from heat and stir in the American cheese and 1 heaping c of the mixed cheeses.
Mix chopped cooked bacon with remaining shredded cheeses.
Combine cooked pasta with the cheese sauce. Pour half into a buttered 3 quart baking dish.
Sprinkle with half of the bacon-cheese mixture.
Pour on the rest of the pasta and top with the last of the shredded cheese.
Bake at 350 for 20-30 minutes or until slightly bubbly and browned on top .
Let sit for 10 minutes before serving.
Serve and enjoy!
Open Next To Continue Reading...
SHARE ON FACEBOOK
0 Comments