Amazing Crescent Roll Apple Dumplings Recipe !!!!
Welcome again to “Heavenly Recipes” the home of meal receipts & list of dishes, Today i will guide you how to make “Orange Chocolate Mousse”. I made this Delicious recipe a few days ago, and I absolutely loved it and enjoyed it with my family. It came out very tasty and flavorful. Before post it here i send via Our Pinterest Account the full recipe to some of our great followers to try it and this was their opinions
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The apple is the queen of autumn foods and you can make miracles with it. If you share my love for anything made with apples, then this cinnamon-apple-crescent roll fantasy is exactly what you need to try.
I made it for the first time and we were charmed by the taste. The smell of cinnamon and apples is what characterizes this simple dessert that melts in your mouth because it is soaked in apples and their juice.
Don’t be fooled by the ingredients. The Crescent rolls stuffed with apple, cinnamon sugar and Mountain Dew does something similar to magic in the pan.
I believe that a combination with pears or peaches would also be fine, and if everything is served with a scoop of vanilla ice cream, mmmmm … Ah-mazing !
Don’t be fooled by the ingredients. The Crescent rolls stuffed with apple, cinnamon sugar and Mountain Dew does something similar to magic in the pan.
The method is simple:
Wash the apples, peel and cut into eight equal slices. Unwrap the crescent roll and separate the triangles. Place a piece of apple on each triangle of dough (on a wider side) and roll it in a croissant. Butter a 13 x 9-inch baking dish. In a separate bowl, combine the butter, cinnamon, sugar and vanilla, mix until you get a liquid mixture without lumps and pour over the rolls. Pour soda (7up or Mountain Dew) between rolls (but not over) and bake for 35-45 minutes, or until they become golden brown.
Additionally, a few minutes later, mine story ends as the last dumplings was gone, my housemates said the dessert was nice and that’s the most important thing – we enjoyed the little things and made a completely normal day better by this fine dessert.
Hopefully, I managed to take a couple of shots to show you.
####SIKI####
Crescent Roll Apple Dumplings 2 cans (8 oz each) Pillsbury™ Refrigerated Crescent Dinner Rolls
2 green apples (Granny Smith or Golden Delicious)
1 1/2 cups butter, melted
1 cup packed LIGHT brown sugar
1 teaspoon ground cinnamon
3/4 cup (6 oz) lemon-lime carbonated beverage
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INGREDIENTS
2 green apples (Granny Smith or Golden Delicious)
1 1/2 cups butter, melted
1 cup packed LIGHT brown sugar
1 teaspoon ground cinnamon
3/4 cup (6 oz) lemon-lime carbonated beverage
Separate 2 cans (8 oz each) Pillsbury™ Refrigerated Crescent Dinner Rolls at perforations to make 16 triangles. Peel and core apples. Cut each apple into 8 slices.
Place 1 apple slice on shortest side of each dough triangle. Starting with shortest side of triangle, roll to opposite point enclosing apple slice; arrange in pan.
In medium bowl, stir together 1 1/2 cups melted butter, 1 cup packed LIGHT brown sugar and 1 teaspoon ground cinnamon. Pour mixture evenly over dumplings.
Pour 3/4 cup (6 oz) lemon-lime carbonated beverage in center and along edges of pan. (Do not pour on TOP of dumplings.)
Bake 35 to 40 minutes or until golden brown and thoroughly baked. Remove from oven to cooling rack.
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